Aioli Dinner Supper Club – Old Metairie
Join us for a unique food and wine experience benefitting the arts in education programs of the George Rodrigue Foundation of the Arts.
Thursday, March 30, 2023
6:30pm – 9:30pm
Hosted by Craig & Lynn Boes – 28 Tokalon Place Metairie, LA
Featuring dishes inspired by our new cookbook The Pot & The Palette Cookbook II, now available for sale!
Cuisine by: Chef Chris Motto, Executive Chef of Jubans Restaurant
2021 Best Chef, 225 Magazine
Forty Under 40, Baton Rouge Business Report
Competitor on Season 18 of Fox’s Hell’s Kitchen
Music by: Jimmy Breaux Trio
Wine Pairings by: Moët Hennessy
Special Guest: Lt. Governor Billy Nungesser
Guests will participate in a recreation of the Aioli Dinner painting. Black and white attire (not formal) is encouraged.